Vol. 12 No. 1 (2022)

View Vol. 12 No. 1 (2022)

Published: 2022-02-28

Evaluating Arrowroot Starch Modification and Application in Wet Noodles

Aprilia Bertha Puspitasari, Godras Jati Manuhara, Dwi Larasatie Nur Fibri, Dimas Rahadian Aji Muhammad

1-8
- PDF
Assessing the Genotoxicity Effect of a Commercial Chlorpyrifos Formulation in Fejervarya limnocharis Tadpoles (Anura: Dicroglossidae) Under Acute and Chronic Exposure

Shima Ramadani, Agung Pramana Warih Marhendra, Nia Kurniawan

9-16
- PDF
Phytochemical Analysis of Purple Sweet Potatoes (Ipomoea batatas) Roots Extract From Lawang and Kawi Mountain Cultivar, East Java, Indonesia

Fajar Mustika Alam, Nia Kurnianingsih, Fatchiyah Fatchiyah

17-22
- PDF
Analysis of Microplastics in Water and Biofilm Matrices in Metro River, East Java, Indonesia

Safitri Permata Sari, Hartati Kartikaningsih, Adi Tiya Yanuar, Andi Kurniawan

23-29
- PDF
Synergism of Lecanicillium lecanii (Zimm) and Chromolaena odorata L. Leaf Extract to Control Aphis gossypii (Glover) in Chili Plants

Wiwik Nurhayati, Nanang Tri Haryadi

30-38
- PDF

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